Subway Japan’s World-First In-Shop Lettuce Factory
Sandwich chain-store Subway Japan [J] opened a new shop “Subway Yasai(=vegetable) Lab Maru Building Store” at very central Tokyo, in Marunouchi Building which locates just in front of Tokyo station. What makes the shop so unique is that there is a vegetable factory set inside the shop and it provides fresh lettuces for sandwich.
Pesticide-free lettuces are cultivated hydroponically at the “factory” placed at the centre of the store. 20 lettuces per week can be harvested, which unfortunately provides maximum only 5% of consumed amount, and costs doubly than regular lettuces you can purchase. But all vegetables brought in are also agrochemical free and the president of Subway Japan said [J] that they are trying to demonstrate their consciousness of food safety.
Subway Japan has been running Subway Yasai Lab (vegetable laboratory) [J] and the vegetable factory is researched with Leave a nest Co.,Ltd. The prototype of the factory was seen on this movie.
See Also:
Subway Japan’s press release [J]
Subway Japan official Twitter account @subwayjp [J]








[...] Read more on Asiajin blog. [...]
[...] may not think of them as being on the cutting edge. Subway Japan has opened a new store, reports AsiaJin, called the “Subway Yasai Lab Maru Building Store” in central Tokyo. Translation? The [...]
[...] (Via Asiajin and MSN/Sankei via InventorSpot) // Artigo, Inglês Fast Food, Subway, Sustainability [...]
[...] As in, lettuce is actually the first entry on the ingredient list for the BMT.* [Subway via MSN via AsiaJin via InventorSpot via [...]
[...] Source tweetmeme_style = 'compact'; [...]
[...] Via AsiaJin [...]